7" (17cm) Round cake.
An exquisite praline mousse set in between layers of chocolate and hazelnut sponge – one for the connoisseurs.

Serves 8-10

A Vegan Vanilla Cupcake Decorated with a Smooth Raspberry Fudge.

Qty: 4 of boxed 

12" (30cm) Square cake.
Lemon Cheese Mousse layered between vanilla sponge and topped with a thin layer of lemon curd.

Serves 36-45

12" (30cm) Round cake.
An exquisite praline mousse set in between layers of chocolate and hazelnut sponge – one for the connoisseurs.

Serves 22-30

9" (23cm) Round cake.
A compote made from wildberries is folded under a delicate vanilla custard and mixed with fresh cream to form a tantilizing mousse that is layered in between vanilla sponge and decorated with a strawberry glaze.

Serves 13-16

14" (35cm) Round cake.
A delicious blend of espresso coffee mousse, chocolate sponge served topped with fresh cream rosettes.

Serves 38-48

7" (17cm) Round cake.
For the lovers of white chocolate

Serves 8-10

12" (30cm) Round cake.

A delicate salted caramel mousse with a soft salted caramel set in between layers of vanilla and a dark chocolate sponge. 

Serves 22-30

15" (40cm) Square cake.
Layered between vanilla sponge this mousse has a tangy sweet flavour and is decorated with a tarty lime topping.

Serves 56-70

12" (30cm) Square cake.
A rich chocolate and almond gluten free gateaux coated with a smooth dark ganache – one for the extreme lovers of chocolate

Serves 36-45

15" (40cm) Square cake.
Layered between a vanilla sponge & coconut macaroon this mousse is complemented by a tasty mango topping.

Serves 56-70

9" (23cm) Round cake.
A modern twist to a traditional Italian dessert . A mascarpone mousse centered with a sponge soaked with espresso coffee liquor

Serves 13-16